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Ingredients: 2 large Cooking apples 1/4 Cup(s) Butter 1 Cup(s) Flour 1 Cup(s) Milk 1 Teaspoon(s) Vanilla extract 1/2 Teaspoon(s) Salt 1/4 Teaspoon(s) Nutmeg, grated Directions: Preheat oven to 475. Peel, core and very thinly slice the apples: you should have approximately 1-1/2 cups. Melt 3 T sp. of the butter over medium low heat in a small fry pan, and saute the apples until they are just tender. Keep apples warm while preparing the batter. Place a 9 or 10 inch cast-iron skillet in the oven to heat for at least 5 minutes--the pan has to be very hot for this to work. When it is well heated, add the remaining 2 T sp. of butter to melt and put the skillet back in the oven, the butter should be very hot buy not brown when you add the apples and the batter. Place the flour, milk, vanilla, salt and nutmeg in a blender and whirl until smooth. Remove the skillet from the oven, quickly arrange the warm apple slices over the melted butter, and pour the batter evenly over all. Bake for 15 min., reduce heat to 375 and bake 10 min longer. The pancake will puff and climb up the sides of the pan. Sprinkle with confectioner's sugar, then cut in wedges and serve with maple syrup. Note: If you do not use apples, add 1/4 cup (1/2 stick) butter to the hot skillet.
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Sprinkle with salt and cinnamon. Combine rice, applesauce, celery, pecans, brown sugar, onion powder, and ginger. F Apple brown rice stuffing Cook apple, onions, celery, raisins, poultry seasoning, thyme, and pepper in margarine in large skillet until vegetables are tender crisp. Stir in remaining ingredients. Use as stuffing for poultry or pork roast. To serve as a side dish, cook until th Apple citrus refresher "An all-occasion beverage - fruity & effervescent. Make sure juices and ginger ale are well chilled at the start." In large pitcher or punch bowl combine apple, orange, grapefruit and lime juices. Just before serving, pour in ging Apple-apricot smoothie Place all ingredients in a blender and puree until smooth. Serves 2-4 Preparation time: 5 minutes SOURCE: _Apples_ by Robert Berkeley Autumn apple punch Place apple juice in a NON-aluminum kettle; tie spices in cheesecloth, add to kettle, and simmer uncovered 15 minutes; discard spice bag. Mix spiced juice with remaining fruit juices. To serve, place a large block of ice in a large punch bowl Strawberry apple frost Combine all ingredients except reserved berries in blender container; process until frothy. Divide into 2 stemmed glasses; garnish each serving with a strawberry. Per serving: 134 calories, 4 g. protein, 4 g. fat; 19 g. carbohydrate, 53 g. s Apple muffins with streusel topping In a small bowl, combine first 4 ingredients. Mix until crumbly for streusel topping. Set aside. In a large bowl, mix flour, sugar, baking powder, cinnamon, soda and cloves. Add apples and walnuts; toss to coat. In a small bowl, beat egg Apple-molasses bread Preheat oven to 350 degrees F. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine flour, baking powder, salt, cinnamon and nutmeg; set aside. Combine applesauce Apple-walnut muffins Preheat oven to 350. Peel, seed, and finely chop apples. Grease 12 muffin cups or line with paper liners; set aside. Combine dry ingredients in medium bowl. Combine and add eggs, apple juice concentrate, melted butter, and vanilla; mix just u German onion cake In a medium skillet, saute teh onions in butter over low heat until they just begin to brown, about 15 minutes. Season with 1/4 teaspoon of teh salt, the marjoram, and the pepper. Set aside to cool. Preheat oven to 450 degrees. In a food processor bow Skyline's apple muffins Combine in a bowl the firmly packed brown sugar, vegetable oil, and egg. In another bowl, combine 1 c. sour milk, baking soda salt and vanilla. Add milk mixture to sugar mixture alternately with flour, beating well after each addition. Fo Yogurt pancakes Preheat griddle and oil very very lightly. Separate the eggs; beat the yolks in a bowl big enough to hold the whole recipe. Add the yogurt and beat again; add the milk and oil and beat again. Rinse the eggbeater. In a separate bowl, mix all th German noodle ring with cheese sauce Boil the noodles in salted water and cook about 10 minutes until tender. Drain and put into a well-greased ring mold. Melt the butter, add the flour and blend. Stir in the milk and continue cooking, stirring constantly until mixture thickens. A Matzo cheese latkes (pancakes) In a mixing bowl, beat the egg yolks until they light and frothy. Stir in the cheese, matzo meal, sugar, and cinnamon. Mix well. Taste and add salt if needed. In another bowl, beat the egg whites until they form stiff peaks. Fold the egg whi Matzo latkes (pancakes) In a mixing bowl, beat the egg yolks until they light and frothy. Stir in the milk/water, matzo meal, sugar, and salt. In another bowl, beat the egg whites until they form stiff peaks. Fold the egg whites in the egg/matzo mixture. In a fryin Spinach & stilton pancakes Make a smooth batter with the flours, eggs, milk and water, then stir in the cool melted butter for extra richness and to prevent sticking during cooking. Use a 6-inch pan and make thin pancakes in the usual way, but be sure to stir the batter Abm whole wheat apple raisin bread Place everything EXCEPT the cinnamon and raisins in the machine. Roll the raisins in the cinnamon to coat. Wait for the first mix to be completed. Add the cinnamon and raisins. Apple cranberry nut bread DIRECTIONS: Add ingredients to baking pan in order given.. Bake on basic/light mode (4 hour). Drop in cranberries which have been coated with the cinnamon and nutmeg after first knead. Add yeast to dispenser. Created for Panasonic 65P. Adj Apple raisin bread 12-serving recipe = 1 1/2 lb. loaf; adjust for your machine if necessary. Use sweet bread cycle; adjust cinnamon to taste if necessary. From: The Bread Machine Newsletter, Nov/Dec 1994 Apple-pie bread Combine ingredients according to manufacturer's directions. Note: This is a corrected version of the prior post. 1 Pound: 1 ts active dry yeast 1 ts cinnamon 3 1/2 tb sugar 2 1/4 ts bread flour 1 ts salt 4 ts buttermilk powder or Donna german's turkey stuffing Saute celery and onion in the butter/margarine until soft; toss with bread in a bowl. Add warmed broth and season and mix until well belnded. Stuff bird or bake in a covered casserole at 350 F. for 20 minutes. From: The Bread Machine Newslet Pete's apple pie bread Mix the flour dough enhancer and cinnamon before adding to bread pan. You may want to do first knead and then reset and start again for extra kneading. I made some changes to this recipe. I used regular salt. I used oil instead of butter. Pete's delightful delicious apple pie bread OKAY GUYS HERE IT IS: After much hard work from our DEAREST friend PETE Mix the flour dough enhancer and cinnamon before adding to bread pan. You may want to do first knead and then reset and start again for extra kneading. PETE YOU HAD BET Spicy apple bread Serve with Honey-Peanut Butter Spread Mix 1 3oz pkg of cream cheese, softened and 2 tb milk until blended. Stir in 1/4 c crunchy peanut butter and 1 tb honey. Cover and refrigerate any remaining spread. Yield 2/3 c spread From Gold Medal Rice flour and yogurt pancakes Sift rice flour, cornstarch, sugar, baking powder and salt into a large bowl.mix egg with oil and yogurt; stir in milk. Pour liquid ingredients over dry ingredients and mix until just blended. Heat a non-stick skillet over medium heat. Pour b Fresh apple muffins Cream margarine and sugar replacement; add egg. Stir in remaining ingredients. Spoon into greased muffin tins, filling no more than two-thirds full. Bake at 400øF for 25 minutes, or until done. For those who like spices, you may add cinnamon Apple-allspice muffins Cream 1/4 cup margarine in a medium bowl; gradually add 1/2 cup brown sugar substitute, beating at medium speed of an electric mixer until mixture is light and fluffy. Add egg, and mix well. Combine 1 1/2 cups flour, baking powder, 1/2 teaspoon Banana-apple bread Cream margarine in a large bowl; gradually add sugar substitute, beating at medium speed of an electric mixer until light and fluffy. Add eggs, and beat until thick and lemon colored. Combine flour and baking powder; add to creamed mixtur Pancakes Sift dry ingredients together. Combine milk and egg whites. Stir into dry ingredients just until moistened. Carefully stir in blueberries. Drop batter onto heated non-stick pan (griddle). Cook until bubbles appear, turn and cook other side. Apple walnut bread pudding Heat oven to 350 degrees F. Lightly brush bread slices with margarine; cut into 1/2-inch cubes. Place on cookie sheet. Bake 10 minutes or until lightly toasted. Place in shallow 1 1/2-quart baking dish. Add apples and walnuts; toss lightly. Pour milk Apple pie Drain liquid from sliced apples into a measuring cup. Transfer drained apple slices to the pastry shell. Sprinkle with apple-pie spice. Add enough water to the sliced-apples liquid to make 1/4 cup of liquid. Stir in cornstarch until it is di Apple pie #2 Peel and core apples and slice thinly. Stir together Sugar Twin, flour, nutmeg, cinnamon, and salt to blend and then mix lightly with apples. Fill bottom crust evenly with apple mixture. Dot with margarine. Cut slits in upper crust and Apple pie #3 * Measurement is for non-nutritive sweetener to equal same measurement in sugar. Preheat oven to 400 degrees F. Combine sweetener, flour, spices, and salt; mix with apples. Line pie-plate with pastry; fill with apple mixture; dot wi Apple pudding cake Core and slice the apples. Arrange in rows or circles in a square or round 9 inch baking pan, sprayed with non-stick spray. Sprinkle lightly with lemon juice, sweetener and spices. Mix flour, egg, brown sugar substitute, and cold water. Beat until smoo Apple cobbler #2 - diabetic Mix filling ingredients in a 8 x 8 x 2 pan. In a small bowl then mix the topping ingredients. Drop in eight mounds atop the aple mixture. Bake at 375 for 35 - 40 minutes. Cut in 2 inch squares. Serve Warm. German loaf cookies Preheat oven to 350 F (180C). Combine fructose and egg substitute; beat until light and fluffy. Add margarine, lemon juice, lemon zest, almond extract, flour, and baking powder. Mix well. Place 3/4 of the dough mixture on a floured board. Form into a re Whole wheat buttermilk pancakes Stir together the flours, sugar, baking powder, baking soda and salt. Beat the egg, milk and oil together. Add the liquids to the flour mixture and stir just until blended. Pour the batter onto a greased hot griddle. Serve with fresh fruit