Difficulty: Easy Intermediate Difficult Expert
Course: appetizer beverage breakfast condiment dessert entree lunch sauce side dish snack soup
Base:
Beef Bread Dairy Diabetic Easter Egg Fruit Gluten free Grain Lamb Low fat Other Pasta Pork/Ham Poultry Rabbit Salmon Seafood Turkey Vegetables
Ethnicity:
Afghan cuisine Arab cuisine Armenian cuisine Australian cuisine Bulgarian cuisine Canadian cuisine Chinese cuisine Croatian cuisine Cuban cuisine Danish cuisine French cuisine German cuisine Great Britain Greek cuisine Hungarian cuisine Icelandic cuisine Indian cuisine Italian cuisine Japanese cuisine Jewish cuisine Korean cuisine Mexican cuisine Moldovan cuisine Portuguese cuisine Roman cuisine Romanian cuisine Russian cuisine Serbian cuisine Spanish cuisine Thai cuisine Turkish cuisine US cuisine
Holiday Recipes:
Christmas Easter Passover Thanksgiving Valentine's Day
Health Recipes:
Diabetic Fat Free Gluten Free Low Cal Low Fat
Time:
Less than 1 Minute 1-10 Minutes 10-30 Minutes 30-60 Minutes 60+ Minutes |
|
Ingredients Recipes Restaurants Utilities Recipes from all over the world
Airy White Bread Abm
|
|
Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 1 |
|
|
Ingredients: 1 1/4 Cup(s) Milk 2 Teaspoon(s) Shortening (used Stick Oleo) 3 Cup(s) Bread flour 1 Tablespoon(s) Sugar 3/4 Teaspoon(s) Salt 1 Teaspoon(s) Yeast |
Directions: Add ingredients to machine according to manufacturer's directions. Per serving: 74 calories, 3 g protein, 14 g carbohydrate, 1 g fat (0.0 g saturated), 1 mg cholesterol, 73 mg sodium, 39 g potassium. BF: This is the best loaf of light, airy bread that I have made in my ABM. I wish I could say what ABM Bread book it came from, but I got the recipe before I was concerned about such things. Never made it until now. |
| |
|
|
Check some related videos
Similar recipes:
Lemon bread In a mixing bowl beat together the egg, milk, oil, lemon peel,
and lemon juice. Stir together flour, sugar, baking powder, and
salt. Add to egg mixture; stir till moistened. Pour into 2 greased
6X3X2-inch loaf pans. Bake at 350F degrees for 40-45 Alaskan pale ale peasant bread for bread machine (dough) Place ingredients in the bread machine and process on the dough cycle. The
resulting dough will be moist and slightly sticky.
Shape into loaf pan or as a round load on a cookie sheet. Allow to rise in
a warm place for 1-3 hours. This is a slow r Zu bread Mix all together and cook at 350 for 1 hour in greased loaf pan.
Settin' 'round bread Melt the shortening and the butter. Let them cool a bit, so as not to kill
the yeast when they are added to the dough. If you want to scald the milk,
do so, and also let it cool (it is common practice to scald milk before
baking with it, thou White chocolate and lime blondies FOR BLONDIES:
Preheat oven to 350F.. Line 9-inch square baking pan with foil, allowing foil to extend over sides. Butter foil. Combine butter and 4 ounces white chocolate in small saucepan. Whisk over low heat until melted. Remove from heat. Combine flour Buttermilk oatmeal bread Add ingredients according to manufacturer's directions.
From: _Bread Machine Bounty_, Better Homes & Gardens, MM by Linda Shogren
Notes: EXCELLENT loaf, tested in DAK "R2D2" on sweet bread cycle, light
crust setting, usi Roasted pepper bread/oregano bread - adapted SOURCE: The Bread Machine Cookbook by Donna Rathmell German, copyright
1991, ISBN #1-55867-025-4.
Large loaf formatted by Elaine Radis and small and medium loaves formatted
by Ursula R. Taylor...
The addition of the roasted peppers a White christmas Line a shallow 11 X 7 inch tin with foil. Put the puffed rice, milk
powder, icing sugar, coconut, glace cherries and sultanas in a bowl and
stir. Make a well in the center.
Melt the shortening over low heat, cool slightly, then add to the well in
White bean and sausage rigatoni In a large saucepan, according to instructions, cook pasta. Drain and
return to the pan. Bias-slice kielbasa. Drain thawed spinach well. Add
kielbasa, spinach, tomatoes, beans, tomato paste, wine or broth, and
Italian seasoning to the cooked pasta. Stir t Caraway rye onion bread Put ingredients in breadmaker in order listed, unless using a Welbilt or DAK (reverse them, in that case).
Apple oatmeal bread with raisins - abm pound machines take 2 teaspoons. Recipe calls for 1 1/2 T butter...I
use applesauce. Not too moist. Hold back some water to begin with.
Flavor outstanding. Very moist, but not soggy. Use Instant active
yeast 1 3/4 t for large loaf.
1 1/2 lb. loaf - Bread Irish beer bread Preheat oven to 350. Note- beer must be room temperature.
Sift flour, sugar, and soda. Mix beer, egg, and melted butter. Mix with dry
ingredients. Grease loaf pan. Bake 15 minutes turn pan and bake 15 more.
Check with toothpick.
From: Mich Raisin bread - abm Note: 6 servings for Large (1.5 lb) loaf, change to 4 for medium or 3
for small loaves.
Put all ingredients but the raisins in your machine in the order
recommended by the manufacturer - most machines have some setting for
"Mix" or "Fruit&q Fool proof basic french bread - abm In the Panasonic, put flour first, then everything but the yeast; put
the yeast in the yeast holder; press start (or start timer). Bake on
the regular "speed". Perfect everytime! Variations: Add any of the
following to the bottom of the measurin Garlic cheese bread 1. Slice french bread lengthwise and place cut side on sheet pan. 2.
Saute garlic in butter. Combine with cheese sauce. 3. Spread 2 ounces
garlic-cheese sauce mixture over cut surface of bread. 4. Cover with
foil. B
ake in preheated 350F oven 15 minutes. 100% whole wheat bread - abm All ingredients should be at room temperature before starting. Add
ingredients to the pan in the order listed. Set baking control to
medium. Select white bread. Press start.
~-- from Sylvia Steiger Posted by Joel Erlich, Kooknet Conference
participant
Barbecued corned beef & cheese bread Place all the ingredients (EXCEPT THE 1/3 CUP CORNED BEEF) into the
pan in the order listed. Select white bread and push "Start." Add the
chopped corned beef at the "beep," 88 minutes into the cycle. (33
min. with DAK Turbo II) Alexandrian cumin bread 1) Place the flour, yeast, salt, and ground cumin in a large mixing
bowl. Blend well. Add the water and mix the dough for 2-3 minutes, until
all the water is absorbed and evenly distributed. The dough will be damp
and very sticky, but no interna Luscious luau bread - abm - regular loaf Source: Electric Bread
One bite of this light, sweet loaf and you can feel the tropical
breezes. The pineapple and coconut add sweetness and flavor, but the
macadamia nuts are the real stars of the show. This is one bread
that's better served cool Saucy apple bread - abm - large loaf Source: Electric Bread
Did you ever hear the cooking tip about putting a slice of fresh
apple in your cake saver to keep your cake moist? Well, the fresh
Granny Smith apple in this recipe works the same way in this tangy,
long-lasting bread. Even days l White chocolate macadamia cookies Beat butter, shortening, sugar, eggs and vanilla well. Combine dry ingredients and add to butter mixture. Stir in white chocolate and nuts. Drop by teaspoonfuls 2 inches apart on greased cookie sheets. Bake at 350 for 8-10 minutes. Makes 5 dozen cookies.
Cardamon bread Sprinkle yeast on warm water; stir to dissolve. Blend in egg, 3 cups of flour, cardamom, sugar and salt. Beat with mixer at medium speed about 2 minutes til batter is smooth. Add butter and enough remaining flour, a little at a time, first with spoon and Bread, italian herb Add ingredients
Set machine for the Rapid, Delay or White cycle and start.
For the best flavor, serve this bread warm.
White chocolate mac cookies Preheat oven to 300 degrees F. In a medium bowl, combine flour, soda and salt. Whisk well. Set aside. In the large bowl of an electric mixer beat sugars at medium speed. Add butter and mix to form a grainy paste. Add eggs and vanilla. Beat at medium speed White bean and corn relish In a small sauce pan cook the beans until tender, drain and rinse. Cooking time depends on how old the beans are. In a small saute pan cook the corn and the shallots in hot oil until tender, about 3 minutes. Season with salt and pepper. Set aside to cool. White chocolate cheesecake TO MAKE THE CRUST: Position the rack in center of the oven and preheat to 350ø F. Lightly grease a 9 x 2 1/2 -inch springform pan with butter. Wrap the outside of the pan with foil to prevent leakage. In a food processor, fitted with the steel blade attac Pecan corn bread stuffing 1/2 c Onion, finely chopped
1/4 c Pecans, chopped
1/2 c Celery, chopped
1 tb Dried Parsley Flakes
1/2 ts Dried Thyme
1/4 c Water
Mix all the ingredients together in a bowl. Stuff into poultry or
transfer to a lightly oiled cas Flat bread (cracker) Preheat oven to 300 degrees.
Mix flour, wheat germ, sugar, baking powder and salt. Cut in butter with a pastry blender until mixture looks like course meal. Combine milk and molasses. Stir into flour mixture. Turn and knead 5 minutes on lightly floure All-season quick bread or muffins (basic recipe) COMMENTS: Choose from the following: Banana: Peel and pure=82 4 to 5=
medium bananas for 2 cup total. Carrot: Grate 1 or more medium carrots for
2 cups total. Zucchini: Shred 3 medium zucchinis for 2 cups total. Orange:
Grate one tablespoon orange Brown soda bread Preheat oven to 190°C. Grease a baking tray with melted butter or margarine.
Sift flours and bicarbonate of soda into a large mixing bowl. Use sufficient buttermilk to moisten the ingredients and form a soft dough the amount of buttermilk require 100% whole wheat bread - abm - regular loaf Source: Electric Bread
The trick to making 100% whole wheat bread in your machine is an extra
knead, which gives the yeast and gluten a second chance to create a
lighter loaf. When your first knead cycle is completed, simply reset
the machine and start English muffin bread Process on basic/white bread cycle; use medium/normal crust color setting. Do not use delayed-bake feature. Remove bread from pan. Cool on wire rack. Slice and toast to serve. Store bread in airtight container or plastic storage bag at room temperatu White chocolate fig kisses In a small glass or metal bowl placed over a saucepan of hot water (or in a double boiler), melt chocolate, stirring. Dip one side of fig in chocolate, letting excess drip back into bowl, then dip into chopped nuts. Place on a waxed paper-lined tray and r White chocolate macadamia nut cookies Cover 2 cookie sheets with wax paper or foil and set aside. Sift flour, soda, salt and set aside. Beat butter until creamy at low speed with mixer. Gradually add sugars and beat until light and fluffy. Add eggs, one at a time, beating, well beaten each ad Tex-mex corn bread Combine all ingredients except cheese...add half the cheese..pour
into a well greased 8/12 pan and rest of cheese bake 425 20-25 min
from"Deep in the Heart of Texas" received from YLR in cookbook swap
Notes: I used 1 cup of cream style Injera (ethiopian bread) Put water in a blender. Add flour. Blend slowly at first then more
rapidly. Put batter in a bowl and add soda.
Cook in a nonstick pan with no oil (like a crepe). The bread will be
filled with holes and no longer wet looking.
Gf rice flour yeast bread 1. Sift together flours. Measure 2 cups into large mixer bowl. Add dry yeast, sugar, salt, baking powder, and dry milk. Mix thoroughly.
2. Combine instant mashed potatoes and hot tap water; whip lightly with a fork.
3. Add potato mixture and soft butte Chocolate-walnut bread pudding with white chocolate sauce Heat oven to 350. Grease shallow 2-quart baking dish with butter. Add bread
and walnuts to dish. Combine 2 cups milk, butter, sugar, salt in saucepan.
Bring to simmer, stir to melt butter. Remove from heat. Add chocolate; let
stand 5 minutes. Whisk Bread In a large mixing bowl, combine 2 cups flour, sugar, yeast, and salt.
Set aside.
Heat water and margarine to 115° to 120°.
Add to flour mixture.
Beat with an electric mixer on low for 30 seconds; increase speed to medium and beat 2 additional minutes.
Sti Cranberry cinnamon bread Bring all ingredients except cranberries to room temp and add to machine,
in order listed. Set darkness control to medium. Select white bread and
press Start. Add cranberries at beep in mid-cycle.
Antipasto bread On a lightly floured surface, roll bread dough out, 1 at a time, to 14x8
inch rectanges. Brush rolled dough with beaten egg. Use half of the
ingredients per loaf. Arrange ingredients on bread doutyh. Stretch dough
and bring down top, bring up bot Banana chocolate chip bread Add ingredeints in order given by manufacturer, adding mashed bananas with
milk and chocolate with flour.
Basic/white bread cycle. Light color setting.
NOTE: How this bread turns out will depend on your breadmaker. Some
machines will make Simple garlic bread Preheat broiler. Slice loaf of bread lengthwise and butter both halves.
Sprinkle garlic salt and grated cheese on both halves. Place under broiler
until brown (about 3 minutes).
NOTES:
* This is a quick and painless way to make garlic bre White russian cocktail Fill a shaker with ice and add the vodka and kahlua, then shake well.
Pour into a glass then add the cream.
Sourdough french bread Combine milk, sugar, salt and shortening in a pan. Heat until shortening
melts, then cool to lukewarm (about 110 degrees F.).
Stir milk into starter. Add flour gradually, forming dough that pulls away
from sides of the bowl. Knead until smoo Pumpkin bread DIRECTIONS:
Place all ingredients in baking pan except water, pumpkin and yeast. Place
water and pumpkin in pan on top of dry ingredients. Close lid and place
yeast in dispenser. Set to bake at Regular or RapidBake.
Recipe created for Pan Eggnog bread pudding PREHEAT OVEN TO 350F 15 minutes before baking, with the rack in the center
of the oven. Butter a 6-cup souffle dish. Have a kettle of boiling water
ready and a baking pan large enough to hold the souffle dish. Whisk the
eggs, egg yolk and sugar Southern egg bread for dressing Scald the cornmeal with boiling water. Cool.
Blend eggs, buttermilk, shortening and baking powder. when cornmeal is
cool add milk mixture and thoroughly blend.
Pour in a well greased pan and bake 25 minutes in moderately hot oven.
Recipe by: Mary Mc Brown soda bread #2 Preheat oven to 425¡F. Butter 9x5x3 loaf pan. Combine first eight ingredients in large bowl, mix well. Add butter, rub in with fingertips until mixture resembles fine meal. Stir in enough buttermilk to form soft dough. Transfer dough to prepared loaf pa Annie mae's georgia date-pecan bread Soak dates for 2 hours in water, then drain and dry on paper toweling. In a
bowl, mix egg, sugar, and butter. Sift flour with baking powder, baking
soda, and salt. Add dry ingredients alternately with orange juice and
water, beginning and ending w |
Loading...
|