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Afternoon Tea Brownies

Ingredients: 1 Cup(s) Cake flower; 1/4 c Vegetable shortening; 1/2 Teaspoon(s) Salt; 3 Eggs; 1 Teaspoon(s) Baking powder; 1/2 c Granulated sugar replacement 2 Tablespoon(s) Cocoa; 1/2 c Skim milk; 1 Ounce(s) Baking chocolate, melted; 1/2 c Pecans, toasted and ground; Directions: Sift flower, salt, baking powder and cocoa together. Pour melted chocolate over shortening and stir until completely blended. Beat eggs until thick and lemon-colored; gradually add sugar replacement. Add chocolate mixture and small amount of flower mixture. Beat to thoroughly blend. Add remaining flour mixture alternately with the milk. Fold in the pecans. Spread in two 8-in. greased and paper-lined pans. Bake at 325 F for 17 to 20 minutes. Cut into 1 X 2 in. bars. Food Exchange Pre serving: 2 BARS 1/5 BREAD EXCHANGE + 1 FAT EXCHANGE; CAL: 2 BARS: 54 Source: The Diabetic Chocolate Cookbook by Mary Jane Finsand. Brought to you and yours via Nancy O'Brion and her Meal-Master Typos for you and yours via Nancy's neighbor Sophia Robinson.
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Sift baking powder and cocoa into bowl with flour and make a well. Measure 1 1/3 cups apple juice concentrate, oil, egg white and banana into measuring cup and add all a Brownies ( apple orange ) Mix everything except the juice and powdered sugar and half of the vanilla. Pour into a greased 12*7*2 pan . Bake at 350 degrees for 25 minutes. Mix remaining ingredients and pour over the hot brownies. Kahlua brownies BROWNIES: Melt chocolate and butter in top of double boiler. Remove from heat and mix thoroughly with all other ingredients. Pour into a buttered 8" square pan. Bake in a preheated 350ø F oven for 30 minutes. Cool in pan. ICING: Mix all ingredi Diabetic brownies Combine all ingredients and beat vigorously until well blended. Spread mixture into greased 8 inch square pan. Bake at 350 for 30 to 35 minutes. Cut into 2 inch squares. Microwave: Cook on Medium for 8 to 10 minutes, or until puffed and dry on top Peanut butter brownies To prepare brownies, sift together the flour, baking powder, and salt. In a medium bowl, cream peanut butter and butter thoroughly. Add brown sugar and vanilla, beating until light and fluffy. Add eggs, one at a time, beating well after each addit Chocoholic brownies Preheat Oven to 350 F. In small saucepan, melt butter; remove from heat. Stir in unsweetened baking chocolate; cool completely. In small mixer bowl, beat eggs and vanilla extract. Gradually add sugar, beating until pale yellow. Blend in chocolate mixt Brownies ( banana fudge ) Preheat oven to 350 degrees. Grease a 9x13 pan. Cream together the cream cheese and sugar, then add eggs one at a time and mix until well blended. Mix in bananas. Sift dry ingredients together and add to creamed mixture, and stir just unti