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After-School Strawberry Shake

Ingredients: 1 Pint(s) California strawberries 2 medium Bananas, peeled and cut 3 Cup(s) Ice cubes, divided 1/2 Cup(s) Nonfat plain yogurt 1/2 Cup(s) Orange juice 2 Tablespoon(s) Honey Directions: Place all ingredients except 1 1/2 cups of the ice cubes in blender, blend on high speed until smooth, scraping down ingredients in blender occasionally. Add remaining ice, continue to blend until smooth. Serve in tall glasses, dividing equally. Makes 2 to 4 servings
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Serve as a dip with the fresh fruit. ---------- Recipe via Meal-Master (tm) v8.01 Title: THREE FRUITED Strawberry lemon squares Mix crumbs and 1/4 cup sugar and butter and press in bottom of 13" x 9" pan. Beat cream cheese, 1/4 cup sugar and 1/4 cup milk and spread over crust. Pour 2 3/4 cups milk into large bowl. Add puddings, blend well, and pour over cream cheese l Strawberry lemonade * Up to 1 cup sugar may be used to sweeten lemonade. ** Garnishes could be more strawberries and/or mint leaves. ~------------------------------------------------------ ~------------------ In blender containier, puree strawberries. In pitcher, combine Strawberry sorbet * or fresh rasberries ( about 2 cups) ~-------------------------------------------------------------------------- PER SERVING: 101 cal., 2g Pro., 22g Carbo., 1g fat, 0mg chol., 28mg Sodium Remove hulls from berries. In a blender container, place berries,