Difficulty:
Easy
Intermediate
Difficult
Expert
Course:
appetizer
beverage
breakfast
condiment
dessert
entree
lunch
sauce
side dish
snack
soup
Base:
Beef
Bread
Christmas
Dairy
Diabetic
Easter
Egg
Fruit
Gluten free
Grain
Lamb
Low fat
Other
Pasta
Pork/Ham
Poultry
Rabbit
Seafood
Thanksgiving
Vegetables
Ethnicity:
Afghan cuisine
Arab cuisine
Armenian cuisine
Australian cuisine
Bulgarian cuisine
Canadian cuisine
Chinese cuisine
Croatian cuisine
French cuisine
German cuisine
Great Britain
Greek cuisine
Hungarian cuisine
Icelandic cuisine
Indian cuisine
Italian cuisine
Japanese cuisine
Jewish cuisine
Mexican cuisine
Moldovan cuisine
Portuguese cuisine
Roman cuisine
Romanian cuisine
Russian cuisine
Serbian cuisine
Spanish cuisine
Turkish cuisine
US cuisine
Time:
Less than 1 Minute
1-10 Minutes
10-30 Minutes
30-60 Minutes
60+ Minutes |
|
Ingredients  Recipes Restaurants Utilities Recipes from all over the world
|
Recipes using Mild Picante Sauce
|
Broiled Chicken Fajitas /
More about Mild Picante Sauce from Google Blogsearch:
Easy Thai Peanut Sauce with Tofu and Noodles
I used a medium spicy picante sauce which my husband prefers, but if you prefer a mild, more boring flavor you may want to use a mild picante sauce (or spicy picante sauce if you really like the heat). I'm not a fan of hot spices but I ...
|
You know your and Oregonian when...
You've ever tasted Pace extra mild picante sauce. You've ever ordered a half caff/decaf, nonfat mocha grande with sugar-free cranberry whip (or you know what it is). You install security lights on your house and ...
|
Red Bell Pepper Picante with Rice, Beans and Turkey
1/4 cup mild picante sauce -- Pace(tm) --x-- Four crowns -- or 16 ounces broccoli -- steamed Cut an 'x' into both ends of the onion. Place in a wok. Cover with water (about 2 cups) and bring to a boil; boil 3 to 4 minutes with one end ...
|
“20-Minute Super Suppers”
1/3 cup mild green picante sauce or green taco sauce • 12 ounces beef flank or boneless sirloin steak, cut ½-inch thick • ½ teaspoon Mexican seasoning or chili powder • 1 tablespoon olive oil • 4 to 6 cups torn mixed salad greens ...
|
Creamy Chicken Enchiladas
1 cup mild picante sauce 6-8oz. mild enchilada sauce 1 tsp. chili power 2 cups chopped cooked chicken 1 ½ cups grated cheddar cheese 8 flour tortillas 1 medium tomato, diced lettuce shredded Mix together soup, sour cream, picante sauce, ...
|
Chicken Enchiladas
1 1/2 16-ounce bottles mild picante sauce or salsa or enchilada sauce Additional chopped fresh cilantro (optional) DIRECTIONS: Butter 13x9x2-inch glass baking dish. Mix 1 3/4 cups sour cream, chilies, green ...
|
Quick and Easy Breakfast Tacos
mild picante sauce Fry bacon in a skillet. Drain on paper towel, then crumble and set aside. Beat eggs together in a small bowl. Add sour cream and salt and pepper to taste. Pour egg mixture into skillet and cook for a few minutes, ...
|
Mexican Fiesta Ole’!
1 10 ounce can mild enchilada sauce 1 8 ounce package cream cheese, softened 1/2 cup chopped onion 2 cups shredded Cheddar cheese, divided 1 cup shredded Monterey Jack cheese, divided (I used a mix of Jack and Colby cause that is what I ...
|
OH-SO-GOOD CHICKEN
1 1/2 C mild picante sauce; 12 oz cooked chicken, shredded 2 C cooked rice; 6 T lite sour cream 4 oz grated reduced-calorie Cheddar Cheese Heat oil and saute mushrooms and onion, stir in chiles and picante sauce. ...
|
Slow Cooker Chili Dip
1 16 oz. jar mild picante sauce 2 cans refried beans 8 oz. sour cream 1/2 t. chili powder 1/2 C. chopped onion 8 oz. cheddar cheese shredded Jalapenos or mild chilies to taste. Brown ground beef and onion in a pan. ...
|
Chile Con Queso
From Threadgill's - The Cookbook Notes: I didn't copy this down exactley as it was in the cookbook, so the directions are my own. I also omitted the jalapeño peppers and used mild picante sauce. 1 1/2 pounds Velveeta, cubed ...
|
Mexican Lasagna
1 jar of mild picante sauce cheese.... pepper jack or mozzerella 1. Preheat oven to 425. Dice scallions and baby spinach into tiny pieces, sprinkle with salt and pepper and mix in a large bowl. 2.Cook beef in saucepan until brown and ...
|
Food Friday
Add the green chiles (I use mild ones) and picante sauce (again the amount depends on the amount of beef you're using). Let the mixture cook until the stock cooks down a little. It will still be a little juicy so I use a slotted spoon ...
|
[dailyrecipes] Mexican Hominy Casserole
2 tablespoons oil 1 jar mild picante sauce (16-oz.) 1 pound Velveeta cheese -- diced 1 small bag Frito corn chips -- crushed Heat oil in skillet and fry peppers and onions until tender; drain and add to hominy and picante sauce. ...
|
|
|
|
Loading...
|
|
::
