breakfast recipes

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Difficulty:
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Course:
appetizer
beverage
breakfast
condiment
dessert
entree
lunch
sauce
side dish
snack
soup

Base:
Beef
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Christmas
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Gluten free
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Thanksgiving
Vegetables

Ethnicity:
Afghan cuisine
Arab cuisine
Armenian cuisine
Australian cuisine
Bulgarian cuisine
Canadian cuisine
Chinese cuisine
Croatian cuisine
French cuisine
German cuisine
Great Britain
Greek cuisine
Hungarian cuisine
Icelandic cuisine
Indian cuisine
Italian cuisine
Japanese cuisine
Jewish cuisine
Mexican cuisine
Moldovan cuisine
Portuguese cuisine
Roman cuisine
Romanian cuisine
Russian cuisine
Serbian cuisine
Spanish cuisine
Turkish cuisine
US cuisine

Time:
Less than 1 Minute
1-10 Minutes
10-30 Minutes
30-60 Minutes
60+ Minutes

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Recipes from all over the world

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Course	Base	Ethnicity	Preparation Time

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Dish Name	Comments
"English" Muffins (Bakestone Recipes) Submitted by Chef
"Made in Japan" Chicken Teriyaki Submitted by Chef
( From Bread Mix ) Cinnamon Rolls Submitted by Chef
A Norwegian Coffee Cake "Kringlas" Submitted by Chef
Abm Beignets Submitted by Chef
Ahmad Rashad's Banana Pancakes Submitted by Chef
All Canadian Coffee Submitted by Chef
All-In-One-Breakfast Submitted by Chef
Almond Apricot Coffee Cake Submitted by Chef
Almond Breakfast Round Submitted by Chef
Almond Brunch Loaf Submitted by Chef
Almond Buckwheat Pancakes Submitted by Chef
Apfelpfannkuchen (German Apple Pancakes) Submitted by Chef
Apple Almond Pancakes Submitted by Chef
Apple and Honey Scones Submitted by Chef
Apple and Potato Cake (Bakestone Recipes) Submitted by Chef
Apple Bagel Broil Submitted by Chef
Apple Breakfast Bar Submitted by Chef
Apple Breakfast Popover Submitted by Chef
Apple Butter-Streusel Muffins Submitted by Chef
Blintz Batter (Mama Leah Cookbook) Submitted by Chef
BREAKFAST MUSH Submitted by Chef
Brooke's Pancakes Submitted by Chef
Brown Honey Scones Submitted by Chef
Brown Rice, Nuts and Berries Wrap Submitted by Chef
Hot Oatmeal Submitted by Chef
Mock Peach Daiquiri Submitted by Chef
Orange Hollandaise Submitted by Chef
Overnight Coffee Cake Submitted by Chef
R-Mm-Impossible Hot Toddy Pie Submitted by Chef
Sally Lunn Peach Cake Submitted by Chef	Nutritional information per serving: calories - 165, protein - 3 gm., fat - 5 gm., carbohydrates - 30 gm., cholesterol - 19 mg., fiber - 1 gm., sodium - 184 mg. EXCHANGES: Starch/Bread - 2, Fruit - 1, Fat - 1.
Six Week Muffins Submitted by Chef

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