Fruit recipes

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Course:
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Ethnicity:
Afghan cuisine
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Time:
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Dish Name	Comments
"Instant" Sorbet Submitted by Chef
"Lite" Apricot Stuffing Submitted by Chef
Absolutely Delicious Fruit Salad Submitted by Chef
After-Dinner Wontons Submitted by Chef
Alexander Dumas's Apricot Compote Submitted by Chef
Almond Apple Cake Submitted by Chef
Apple "Pizza" Submitted by Chef
Apple Bread Pudding Submitted by Chef
Apple Brown Betty Submitted by Chef
Apple Butter #6 Submitted by Chef
Apple Cider Submitted by Chef
Apple Cinnamon Cake Submitted by Chef	A dense apple dessert with a sugary cinnamon crust.
apple cranberry currant pie Submitted by Chef
Apple Crisp Submitted by Chef
Apple Crumb Dessert Submitted by Chef	so good.
Apple Dessert Submitted by Chef
Apple Dumplings Submitted by Chef
Apple Pockets Submitted by Chef	Delicious, individual apple pies.
Apple Pound Cake Submitted by Chef
Apple salad Submitted by Chef
Apple Slaw Submitted by Chef
apples anyway Submitted by Chef
Apricot Dream Bars Submitted by Chef
Apricot Pineapple Pie Submitted by Chef
Apricot-Jicama Salsa Submitted by Chef
Asian Pear Slaw Submitted by Chef
Bacon Appetizer Crescents Submitted by Chef
Bahama Mama Submitted by Chef	A delicious tropical adult drink!
Baked Bananas (Hawaiian) Submitted by Chef
Baked Stuffed Apples Submitted by Chef
Banana Flip Submitted by Chef
Banana Ice Cream Shake Submitted by Chef
Banana pudding Submitted by Chef
Banana Split Cake Submitted by Chef
Banana Split Dessert Submitted by Chef
Bannana Cream Pie Submitted by Chef
Berries, Berries, Berries Submitted by Chef
Berry Cooler Submitted by Chef
Berry Granita Submitted by Chef
Bircher Muesli with Fresh Berries Submitted by Chef
Black & Blue Berries Submitted by Chef
Black Cherry Baked Apples Submitted by Chef
Blueberry and Banana Pancakes Submitted by Chef
Blueberry Boy Bait Cake Submitted by Chef
Blueberry Cobbler Submitted by Chef
Blueberry Pie Submitted by Chef	Per serving: 365 calories, 3.2g protein, 52.3g carbohydrates, 16.7g fat, 4mg cholesterol, 3.7g fiber, 326mg sodium.
Bosc Pears Poached In Red Wine Caramel Submitted by Chef
Broiled Grapefuit Submitted by Chef
Brown Sugar Peach Ice Cream Submitted by Chef
CANDY APPLE JELLY Submitted by Chef
Caramel Apples Submitted by Chef	Halloween Delight!
Carmel Apple Pizza Submitted by Chef	A unique sweet dish that can be served as dessert or with brunch.
Cherries Jubilee - Flaming Submitted by Chef
Cherry Cheese Pie Submitted by Chef
Cherry Pie Submitted by Chef
Chocolate Covered Bananas Submitted by Chef	p. 100
Chocolate Decadence with Raspberry Sauce Submitted by Chef
CIDER SHAKE Submitted by Chef
Connie's Blue Ribbon Apple Pie Submitted by Chef
Cranberry Apple Relish Submitted by Chef
Cranberry Citrus Warmer Submitted by Chef
Cranberry Coffeecake Submitted by Chef
Cranberry Sauce Submitted by Chef
Cranberry Sherbet Submitted by Chef
Cream of Coconut Cake Submitted by Chef
Creamy Dreamy Strawberry Vanilla Shake Submitted by Chef
Creamy Lemon-Vanilla Ricotta Souffles Submitted by Chef
DANISH FRUIT BRAIDS Submitted by Chef
Dorset Apple Cake Submitted by Chef
Easy Banana Cake Submitted by Chef
Emma Hansen's Blueberry Muffins Submitted by Chef
Fancy Department Store Muffins (Jordan Marsh) Submitted by Chef
Fig Ice Cream Submitted by Chef
Fig Jam Submitted by Chef
Fire and Ice Salsa Submitted by Chef	I think I used 1 clove of garlic and a pinch of salt instead of garlic salt - Chef
FLORIDA FRUIT SALSA* Submitted by Chef
Flourless Chocolate Raspberry Cakes Submitted by Chef
FRENCH CRUMB PEACH PIE Submitted by Chef
Fresh Cranberry Sauce Submitted by Chef
Fresh Fruit Bowl Submitted by Chef
Frog Eye Salad Submitted by Chef
Frosty Lemon Ice Submitted by Chef
Frozen Salad Submitted by Chef
Fruit Pizza Submitted by Chef	Fun, colorful presentation and super yummy taste.
Fruity Breakfast Burritos Submitted by Chef
fruity pie Submitted by Chef
German Apple Cake Submitted by Chef
Gertha's Banana Bread Submitted by Chef	The consistency of this is best if you allow the bananas to over-ripen and then put them in the freezer, thaw them before making the bread.
Ginger-Lime Marinade Submitted by Chef
Glistening Pineapple Salsa or Slices Submitted by Chef
Grandpa's Favorite Submitted by Chef
Happy Fruit Kabobs Submitted by Chef
Harvest Pear Pie Submitted by Chef
Healthy Blueberry and Banana Muffins Submitted by Chef
Holiday Apple Crisp Submitted by Chef
Honey Lemonade Submitted by Chef
Hummingbird Cake Submitted by Chef
Iced Banana Berry Salad Submitted by Chef
iced lemon mouse Submitted by Chef
Iced Tea Southern Style Submitted by Chef	Contributed by a close friend
Jellied Cranberry Sauce Submitted by Chef	if you can see the imprinted rings, it's even better!
Jiffy Rhubarb Dessert Submitted by Chef
Kate's Salsa Submitted by Chef
Key Lime Pie Submitted by Chef
Kickin Strawberry Banana Smoothie Submitted by Chef
Kiwi-Lime Sorbet with Whole Blackberries Submitted by Chef
Lemon & Banana Whip Submitted by Chef	refreshing
Lemon Berry Pie Submitted by Chef	Perfect cool dessert for summertime.
lemon cake pudding Submitted by Chef
Lemon Oil Submitted by Chef
Magic Chicken Submitted by Chef
Mango Mousse Submitted by Chef
mango salsa Submitted by Chef
Mango Smoothie Submitted by Chef
Margarita, Best Fresh Submitted by Chef	mmmm, really tasty!
Maw-Maw's Jello Salad Submitted by Chef	s Blue Ribbon Salad
Melon Slush Submitted by Chef
Mexican Style Chocolate Bananas Submitted by Chef
Monkey Juice Submitted by Chef
MRS. VANS APPLE CAKE Submitted by Chef
Norwegian Apple Pie Submitted by Chef
One Egg Banana Bread Submitted by Chef
Orange Ginger Teriyaki Stir Fry Sauce Submitted by Chef	This is a rather vague recipe, adjust according to your own taste.
Orange Julius Submitted by Chef
Orange Tapioca Salad Submitted by Chef
Original NILLA Banana Pudding Submitted by Chef
Peach Cobbler Submitted by Chef
Peach Glaze Pie Submitted by Chef
Peach Kuchen Submitted by Chef
Peach Salsa Submitted by Chef
PEACH UPSIDE DOWN FRENCH TOAST Submitted by Chef
Peanut Butter and Jelly Cookies Submitted by Chef
Pear Bran Muffins Submitted by Chef	PH 2
PEPONES ET MELONES (Water and Honey Melons) Submitted by Chef
Pie - Strawberry Submitted by Chef
Pie Cream layer Submitted by Chef
Pie Strawberry Layer Submitted by Chef
Pineapple Angel Lush Submitted by Chef
Pineapple Frappe Submitted by Chef
Pineapple Fruit Dip Submitted by Chef
Pineapple-Onion Relish Submitted by Chef
Pineapple/Orange Seltzer Submitted by Chef	24 4 oz servings, called Party Punch V
Plum Cheesy Tart Submitted by Chef
Pomegranate-Orange Martini Submitted by Chef
Pouding Aux Pommes Au Sirop D'erable (apple Maple Pudding) Submitted by Chef
Pumpkin Mousse Submitted by Chef
Raspberry Forte Submitted by Chef
Raspberry Frappe2 Submitted by Chef
raspberry margarita mousse (this one for your Brian) Submitted by Chef
Raspberry Orange Sorbet Submitted by Chef
Raspberry Pie Submitted by Chef
Raspberry Salad Submitted by Chef
Raspberry Sauce (Sugar Free) Submitted by Chef	Great with Belgian Chocolate Cheesecake
Refreshing Double Melon Delight Submitted by Chef
Rhubarb Crunch Submitted by Chef	great in the summer when the rhubarb is fresh
Rhubarb Sponge Pudding Submitted by Chef
Rhubarb Strawberry Cake Submitted by Chef	Very tart. Delicious with a fruit wine. *Note: adjust the sugar to your taste
Rhubarb Twinki Dessert Submitted by Chef	Like a twinki cake, most of the time is in preparing rhubarb
Rhubarb-Blueberry Cake Submitted by Chef
Roasted Pineapple with Lime & Brown Sugar Submitted by Chef
Ronnie's Apple Squares Submitted by Chef
Ronnie's Harvest Cake Submitted by Chef
Rose Anzaldi's Blueberry Cake Submitted by Chef
Russian Fruit Salad Submitted by Chef
Sauteed Apples for Pancakes Submitted by Chef
Shortcake (Strawberry/Peach&PassionFruit) Submitted by Chef	calories 490;protein 7g; carbohydrate 62g; fat 25g; sodium 420mg
sour cream and raisin pie Submitted by Chef
Soy Smoothie Submitted by Chef
Spring Rhubarb Pudding Submitted by Chef
Star-Spangled Berries Submitted by Chef
Steaming Hot Holiday Punch Submitted by Chef
Strawberries Romanoff Submitted by Chef	Serves 1 Nutrients per serving: Calories 57, fat 1g, cholesterol 0mg, carbohydrate 5g, sodium 40mg. Exchanges: Milk 1/2, fruit 1/3.
Strawberry Blueberry Crunch Submitted by Chef
Strawberry Buttermilk Ice Submitted by Chef
Strawberry Delight Submitted by Chef
Strawberry Frappe Submitted by Chef
Strawberry Jam Submitted by Chef
Strawberry Lemon Squares Submitted by Chef
Strawberry Lemonade Submitted by Chef
Strawberry Plop Submitted by Chef
Strawberry Sauce - Healthy Submitted by Chef	Need to double if using over Chocolate Angel Food Cake
Strawberry Shimmer Submitted by Chef
Strawberry Sunrise Smoothie Submitted by Chef	Nutritional Facts per serving: 100 calories, 1g fat (.5g saturated fat), 5mg cholesterol, 80mg sodium, 20% Daily Value calcium, 6g protein, 17g carbs, 1g fiber.
Strawberry Walnut Bread Submitted by Chef
Summer Berry Pie Submitted by Chef
Summer Fruit Salad with Mint Sugar Submitted by Chef
Sunrise Parfait Submitted by Chef	Ph 2
TANGY FRUIT PUNCH Submitted by Chef
Tropical Fruit Daquiris Submitted by Chef
Turkish Delight Submitted by Chef
Upside-Down Pear Gingerbread Cake Submitted by Chef
Valentine's Day Salad Submitted by Chef
Waldorf Salad Dressing Submitted by Chef
Warm Blueberry Syrup Submitted by Chef
Watergate Salad Submitted by Chef
Whole Wheat Pear Pie Submitted by Chef
Wilted Spinach Salad with Tangerines Submitted by Chef
Winter Pear Nut Topped Pie Submitted by Chef

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